منابع مشابه
A Quick Look at Biochemistry: Lipid Metabolism
Lipids are a group of naturally occurring compounds and hydrophobic or amphiphilic molecules that form structures such as vesicles, liposomes or membranes in an aqueous environment. They are a large and diverse group of organic macromolecules; hence, it is always difficult for scientists to provide a specific definition for the word “lipid”. Therefore, due to the absence of a widely-accepted de...
متن کاملThe Golgi apparatus: insights from lipid biochemistry.
Discovered by Camillo Golgi in 1898 [ l , 21, the Golgi apparatus has long fascinated cytologists because of its distinct morphology (Fig. 1). This organelle, which is found in all eukaryotic cells, consists of flat cisternae arranged in parallel to form the characteristic ‘stacks’ that are interconnected by cisternal or tubular-reticular bridges. In addition, numerous small membranous vesicles...
متن کاملBudding Yeast: An Ideal Backdrop for In vivo Lipid Biochemistry
Biological membranes are non-covalent assembly of lipids and proteins. Lipids play critical role in determining membrane physical properties and regulate the function of membrane associated proteins. Budding yeast Saccharomyces cerevisiae offers an exceptional advantage to understand the lipid-protein interactions since lipid metabolism and homeostasis are relatively simple and well characteriz...
متن کاملLiver biochemistry abnormalities in a quaternary care lipid clinic database.
BACKGROUND The metabolic syndrome and non-alcoholic fatty liver disease are increasing at alarming rates. AIMS To determine the effect of HMG-CoA reductase inhibitors (statins) on elevated liver enzymes in patients with hyperlipidemia. PATIENTS Patients with AST above 60 U/L prior to or during treatment with statin therapy at a quaternary care lipid clinic were reviewed. METHODS A retrosp...
متن کاملEditor Note – Biochemistry & Analytical Biochemistry
Biochemistry is the study of structures, functions and interactions of biomolecules, such as carbohydrates, nucleic acids, proteins, lipids, etc. and their metabolisms. Advancements in biochemistry helps in the advancement of different fields like agriculture, medicine, nutrition, etc., which are directly related to it. Combination of biochemical techniques with techniques and ideas of genetics...
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ژورنال
عنوان ژورنال: Nature
سال: 1958
ISSN: 0028-0836,1476-4687
DOI: 10.1038/1811028a0